Refreshing Marinated Salad with Cucumber, Onion, and Tomato

Are you in search of a vibrant and flavorful salad to elevate your dining experience? Look no further than this refreshing marinated cucumber, onion, and tomato salad! Brimming with crisp vegetables and coated in a zesty dressing, it presents a delightful fusion of textures and tastes that complements any dish.
Ingredients:

2 large cucumbers, thinly sliced.

1 large red onion, thinly sliced.

3 large tomatoes, diced.

1/4 cup fresh parsley, chopped (optional, for garnish).

Salt and pepper to taste.

For the Dressing:

1/4 cup olive oil.

2 tbsp red wine vinegar.

1 tbsp lemon juice.

1 tsp honey (optional).

2 cloves garlic, minced.

1 tsp dried oregano.

Salt and pepper to taste.

Instructions:

Prepare the Vegetables:

Wash the cucumbers, tomatoes, and red onion thoroughly. Thinly slice the cucumbers and red onion, and dice the tomatoes into bite-sized pieces. Place them in a large mixing bowl.

Make the Dressing:

In a small bowl, whisk together olive oil, red wine vinegar, lemon juice, honey (if using), minced garlic, dried oregano, salt, and pepper until well combined.

Marinate the Vegetables:

Pour the dressing over the sliced cucumbers, onion, and diced tomatoes in the mixing bowl. Toss gently to evenly coat the vegetables with the dressing. Cover the bowl and refrigerate for at least 30 minutes to allow the flavors to meld.

Garnish and Serve:

Just before serving, give the salad a final toss. Adjust the seasoning with salt and pepper if necessary. Sprinkle chopped parsley over the top for a burst of fresh flavor and vibrant color. Serve chilled as a refreshing side dish with your favorite main course.

Recipe Tips:

Enhance freshness by adding other vegetables like bell peppers or thinly sliced radishes.
Customize the dressing to your taste by adjusting the vinegar, lemon juice, or honey for the perfect balance of tanginess and sweetness.
For optimal enjoyment, refrigerate the salad for at least 30 minutes before serving to let the flavors develop.
Savor this marinated cucumber, onion, and tomato salad as a light and healthful addition to your meal. With its crisp vegetables and tangy dressing, it’s destined to become a favorite in your culinary repertoire.

Related Posts

Vitamin Bomb: 1 beets and ginger

Beets and ginger are a dynamic duo when it comes to boosting health and vitality. Beets are packed with essential nutrients like folate, potassium, and iron, which…

Carrot, Beetroot and Banana: Juice of Life

Carrot, beetroot, and banana combine to create a powerhouse of nutrition that fuels the body with essential vitamins and minerals. Carrots are rich in beta-carotene, which promotes…

Plantar Warts and Skin Tags Disappear Overnight with this recipe

Are you tired of dealing with stubborn plantar warts and unsightly skin tags? These common skin issues can be frustrating and even embarrassing, but the good news…

Secret that Dentists don’t want you to know – Remove Tartar

Tartar buildup on teeth is a common problem that leads to bad breath, gum disease, and even cavities. Many people believe that only a professional dentist can…

Say Goodbye to Varicose Veins and Heavy Legs with This 100% Natural Aloe Vera Remedy

Varicose veins and heavy legs can be uncomfortable, affecting both your appearance and overall well-being. Whether due to prolonged standing, poor circulation, or genetics, these issues can…

SENIORS: Mix Castor Oil with Baking Soda – Doctors Are Speechless! 🧴✨

The Powerful Combo: Castor Oil & Baking Soda Natural remedies have been used for centuries to promote health and wellness, and one surprising combination that has caught…